Mini Apple Pies Live Well Bake Often


Mini Apple Pies Live Well Bake Often

Posted: September 03, 2020 Updated: August 19, 2021 from 41 votes Jump to Recipe 153 Comments Add a bite-sized twist to a dessert classic with this perfectly poppable recipe for Muffin Tin Mini Apple Pies starring a quick-fix homemade pie dough.


Mini Apple Pies a Classic Dessert Made IndividualSized!

FAST! Yes, I Want It! chopped apples - about 2 cups of roughly chopped apples, about ¼ inch pieces. You will need about 2 large apples, I used Honeycrisp and Granny Smith. brown sugar and granulated sugar apple pie spice - if you don't have apple pie spice, you can use ½ teaspoon ground cinnamon and a pinch of ground nutmeg vanilla extract


Easy Mini Apple Pies

Step 1: Peel and dice 3 cups of tart apples (we used Granny Smith Apples) into small, even, bite-sized pieces. Sprinkle the apple pieces with lemon juice to keep them from browning. We used Granny Smith Apples. Step 2: Place the apple pieces in a mixing bowl and then add the flour, sugar, and cinnamon.


Mini Apple Pies Recipe PureWow

5 Comments This post may contain affiliate links. Read the full disclosure here. Jump to Recipe These hand held mini apple pies wrap crisp, cinnamon doused apples in a flaky pie crust. They're perfect for a dessert buffet or to grab on the go. Table of Contents Recipe Snapshot What You'll Need How to Make Mini Apple Pies Tips For Success


Mini Apple Pies Live Well Bake Often

Apples. Any baking apple will do. I like a combination of sweet and tart apples for apple pie. Use our fried apples recipe if you prefer! Pie crust. Use refrigerated crusts or my Homemade Pie Crust. You'll need two standard size crusts (unbaked) for this recipe. Sugar. Used to sweeten the apples. You could also use brown sugar if preferred!


Mini Apple Pies An Easy Recipe for Individual Apple Pies

Our Mini Apple Pies are exactly what they sound like—a layer of buttery pie crust surrounding a spiced apple filling and topped with either a sheet of pie crust or delicately woven lattice. The trick to these little beauties is patience.


Mini Apple Pies Vegan Apple Pie Tarts Bianca Zapatka Recipes

Mini Apple Pies by Danielle on October 23, 2023 238 comments » Jump to Recipe 4.91 from 42 ratings These Mini Apple Pies are easy to make and filled with a simple homemade apple pie filling. The perfect mini dessert for fall! If you've been around for a while, you may recognize these adorable mini apple pies!


Mini Cardamom Apple Pies Domestic Gothess

For another one-ingredient addition, add 1/4 cup caramel sauce to the apple pie filling before preparing the mini apple pies. Or simply drizzle caramel sauce on top, after the mini pies come out of the oven. Add a crumb topping. Combine 2 tablespoons all purpose flour, 4 tablespoons packed brown sugar and ½ teaspoon ground cinnamon in a medium.


Mini Apple Pies Sprinkle Some Sugar

Combine the filling ingredients. Add the diced apples to a bowl with the sugar, flour, cinnamon, and lemon juice, and toss to coat. Roll out the pie dough. Next, roll out the dough for your pie crust on a clean work surface. Once the dough is about 1/8" thick, use a cookie cutter to cut out circles of dough.


Muffin Tin Apple Pies — Baking with Josh & Ange Recipe Baked apple pie, Mini apple pies

1 cup unsalted butter, softened 2 cups all-purpose flour 1/4 teaspoon salt FILLING: 1/4 cup sugar 1/4 teaspoon ground cinnamon 1/8 teaspoon ground allspice 2 cups finely chopped peeled tart apples 2 tablespoons cold unsalted butter FINISHING: 1 large egg yolk 2 tablespoons water Coarse sugar and cinnamon-sugar Directions


Easy Mini Apple Pies Mom On Timeout

Mini Apple Pies are an individual twist on everyone's favorite classic apple pie. Filled with caramel apple filling and topped with crumbs, these mini pies are simple to make but deliver big flavor. This post is sponsored by Karo® Syrup. Thank you for continuing to support the brands that make My Baking Addiction possible.


Mini Apple Pies An Easy Recipe for Individual Apple Pies

Print Mini Apple Pies An easy recipe for delicious mini apple pies! Prep Time 20 minutes Cook Time 30 minutes Total Time 50 minutes Servings 10 mini pies Ingredients 4 Apples 1 cup Dark Brown Sugar 1 1/2 teaspoon Vanilla


Mini Apple Pies Live Well Bake Often

1 Heat oven to 425°F. Remove crust from pouch; unroll on work surface. Using large round cookie cutter, cut out rounds. Gather up any scraps; reroll with rolling pin and cut out more rounds to make a total of 10. Press each crust round into ungreased regular-size muffin cup. 2


These Mini Apple Pies Baked in an Apple Make Us Want All Fall All the Time EatingWell

9 Yields: 12 pies Serves: 12 Nutrition information Advertisement ingredients Units: US Crust 2 cups flour 2⁄3 cup butter (chilled) 1 teaspoon salt 4 tablespoons water Filling 5 medium apples (peeled and chopped up into small pieces) 3⁄4 cup sugar 2 teaspoons cinnamon


Mini Apple Caramel Pies Also The Crumbs Please

We have sweet pies, savory pot pies, breakfast pies, larger pie options and much more. Take a peek today! Keep up with our ever changing menu here! We have sweet pies, savory pot pies, breakfast pies, larger pie options and much more.. Apple Cider Hand Pie. ORDER NOW. Order Now OUR MENU Small Pies Big Taste™ Tiny Pies Sweet.


Mini Apple Pies Live Well Bake Often

Preheat the oven to 425℉. Lightly spray standard 12-counts muffin pan with nonstick cooking spray and set aside. Using a fork, slightly beat an egg and 1 tablespoon of water, and set aside. Peel, core and dice apples into small, ¼ inch cubes and place in a medium bowl.